Brazil ground coffee

Ground Brazil coffee – ROGO

A sweet, balanced pure Arabica coffee grown in the Bahia region at an altitude of 1,000 to 1,200 m and harvested between June and July. Smooth and free from bitterness, its long finish makes it a distinctive coffee with an authentic, gentle, fruity taste. It makes a delicate cup with a subtle acidity and notes of hazelnut, lemon and caramel.

250 g bag

Roasted in Saint-Igny-de-Vers, Beaujolais Vert.