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Easter, Between Chocolate and the Transition in Winemaking
Easter marks a turning point in the Beaujolais vineyards. As Beaujolais Nouveau gradually gives way to the 2025 wines intended for ageing, the first bottlings begin. After a winter of development, these cuvées reveal greater structure, balance and depth. From the granite soils of Fleurie to the schist of Morgon, the character of each terroir emerges. A transition from the festive, immediate pleasure of new wine to the more refined experience of wines shaped by time.

Epicerie Beaujolaise
Oct 192 min read


Beaujolais Gift Ideas: Choosing the Perfect Gift Box
Discover the authentic flavours of Beaujolais with a carefully selected gift box. From fruity Gamay wines and regional specialities to artisan products and tasting accessories, a Beaujolais gift box is a thoughtful way to share the character, traditions and flavours of the region. With options for different tastes and budgets, find the perfect gourmet gift for every occasion.

Epicerie Beaujolaise
Sep 164 min read


Beaujolais Nouveau: The Fleeting Celebration of Gamay 🍷
A Deep Dive into the Heart of Beaujolais: The "Nouveau"—A Symbol of Celebration and Tradition Beaujolais is world-renowned for its Beaujolais Nouveau. This *primeur* wine—whose release is strictly regulated to the third Thursday of November—embodies the region's winemaking tradition and the joy of the new harvest. Produced exclusively from the Gamay Noir grape variety (with white juice), it is the year's first wine and an ambassador for the region, celebrating the culmination

Epicerie Beaujolaise
Sep 152 min read


Morgon AOP
Journey into the Heart of Beaujolais: Morgon, the Power of the Terroir Beaujolais, a land of authenticity and diversity, is a fascinating wine region renowned far beyond its famous young wines. Nestled between the Burgundian influences to the north and the Rhône Valley to the south, it enjoys a semi-continental climate that is ideal for its signature grape variety, Gamay Noir à Jus Blanc. Among the region's twelve appellations, the ten Beaujolais Crus represent the finest exp

Epicerie Beaujolaise
Sep 154 min read


Brouilly AOP
Brouilly is the largest and southernmost Cru of Beaujolais, renowned for its fruity character, elegance, and accessibility. Produced exclusively from Gamay grapes grown on the diverse soils surrounding Mont Brouilly, it offers vibrant aromas of red berries, floral notes, and remarkable freshness. Rich in history and rooted in an exceptional terroir, Brouilly is a versatile wine that pairs beautifully with charcuterie, poultry, cheeses, and festive meals.

Epicerie Beaujolaise
Sep 154 min read
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